Staub 2.9-Quart Enameled Cast Iron Pan With Lid
Staub 2.9-Quart Enameled Cast Iron Pan With Lid The Staub 2.9-Quart Enameled Cast Iron Pan with Lid is the perfect...
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The Staub Dutch Oven is a premium cast iron cookware piece, celebrated for its exceptional design and performance. Perfect for slow-cooking, braising, roasting, or baking, it delivers tender, flavorful results every time. Its enamel-coated interior ensures even heat distribution and durability, while the innovative lid with self-basting spikes locks in moisture, enhancing the taste of your dishes. Available in a variety of vibrant colors and sizes, the Staub Dutch Oven seamlessly transitions from stovetop or oven to table, combining functionality with timeless elegance. Whether you’re simmering hearty stews or baking artisan bread, this versatile cookware is a must-have for any kitchen.
Crafted from premium cast iron, the Staub Dutch Oven ensures even heat distribution and superior heat retention, making it perfect for slow-cooking, roasting, and baking.
The lid features uniquely designed self-basting spikes on the interior, which continuously recirculate moisture and flavor back onto the food, delivering tender and flavorful results.
The durable enamel finish, resistant to chipping and cracking, enhances performance and allows for easy cleaning. It also eliminates the need for seasoning.
The Staub Dutch Oven is compatible with all stovetops, including induction, and is oven-safe for temperatures over 300°F, ensuring flexibility in cooking methods.
Available in a range of capacities (from 0.25-qt minis to 13.25-qt options) and vibrant colors, it adds functionality and elegance to any kitchen or dining table.
Combining beauty and practicality, the Staub Dutch Oven is built to last for years, transitioning effortlessly from kitchen to table as a stylish serving dish.
The Staub 13.25 Qt. Round Cocotte is your perfect companion for slow cooking, braising, and serving hearty meals. Made in France, this enameled cast iron cocotte retains heat exceptionally well, ensuring even cooking and tender results. Its unique self-basting lid features a drop structure to keep food moist and flavorful by evenly redistributing juices. Designed with ergonomic handles and a durable enamel finish, it is scratch-resistant, acid-resistant, and dishwasher-safe for easy maintenance. Compatible with all stovetops, including induction, this versatile piece will elevate your cooking experience and presentation.
The STAUB 6.25-qt Shallow Oval Dutch Oven is a masterpiece of French craftsmanship, ideal for braising large cuts of meat, roasting, and slow-cooking. Its heavy, tight-fitting lid features self-basting spikes that create a rainforest effect, returning juices to your food for tender, flavorful results. The smooth enamel bottom makes it compatible with gas, electric, ceramic, glass, and induction stovetops. With its oven-safe design (up to 500°F with the lid), elegant white enamel finish, and brass knob, this Dutch oven transitions seamlessly from kitchen to table for beautiful presentation. Easy to clean and dishwasher-safe, it’s built to last a lifetime.
The Staub 4-Quart Round Dutch Oven offers exceptional performance for slow cooking, baking, and simmering soups or stews. Designed with enameled cast iron, this Dutch oven ensures even heat distribution and retention, delivering consistent results every time. The interior matte black enamel finish promotes browning, resists scratching, and eliminates the need for seasoning. Its heavy, tight-fitting lid with self-basting spikes retains moisture and enhances flavor. Durable, versatile, and dishwasher-safe, this Dutch oven is compatible with all stovetops and perfect for any kitchen.
The Staub 7-qt Round Cocotte is the ultimate tool for slow-cooking, roasting, and baking. Handcrafted in France, this enameled cast iron cocotte ensures superior heat retention and even cooking. Its iconic self-basting lid features spikes for continuous redistribution of moisture, resulting in tender, flavorful dishes. The smooth enamel bottom works on all stovetops, including induction, while the vibrant cherry-red exterior adds elegance to your kitchen and table. Oven-safe up to 500°F, this dishwasher-safe cocotte is durable, chip-resistant, and built to last for generations.
The STAUB 6.25-qt Shallow Oval Dutch Oven combines French culinary tradition with modern functionality. This cast iron masterpiece features a smooth enamel bottom for compatibility with all stovetops and a self-basting lid that ensures moist, tender dishes. The elegant white finish and brass knob make it perfect for oven-to-table presentation. With its unique shallow design, it’s ideal for roasting, braising, and baking. Oven-safe up to 500°F, dishwasher-safe, and scratch-resistant, this Dutch oven is a durable, versatile addition to any chef’s collection.
I purchased the Staub 7-qt Round Cocotte in Cherry and couldn’t be happier! The craftsmanship is amazing, and the self-basting lid works perfectly to keep my dishes moist and flavorful. I’ve used it for everything from slow-cooked stews to baking bread, and it performs flawlessly every time. The cherry color is stunning and looks great on my table. Yes, it’s heavy, but that’s part of its charm. Definitely worth the investment!
The Staub Round Dutch Oven 4-Quart in Matte Black is my new favorite kitchen tool. It’s compact yet spacious enough to cook for my family of four. I’ve made soups, risottos, and even roasted chicken, and it always yields excellent results. The matte black finish is both elegant and durable, and cleaning is super easy. It’s pricey, but it feels like it will last forever. Highly recommended!
I recently bought the Staub Cast Iron 13.25-Qt Round Cocotte in Black, and it’s a game-changer for entertaining. The size is perfect for making big batches of stews or chili for my extended family gatherings. It holds heat exceptionally well and cooks evenly. The design is also beautiful, and I love that it can go straight from the oven to the table. It’s heavy, but that’s expected for something this size. Truly a fantastic piece of cookware!
I purchased the STAUB Specialty Shaped Cast Iron 6.25-qt Shallow Oval Dutch Oven in White for its unique design, and while it looks great, I found a few drawbacks. The shallower depth makes it ideal for roasting but less versatile for soups or stews. The white enamel is a bit tricky to clean, especially after searing meat. It’s a solid product, but I’d recommend it only if you have specific uses in mind.
I was really excited to get the STAUB Specialty Shaped Cast Iron 6.25-qt Shallow Oval Dutch Oven in White, but I was disappointed when it arrived. There were minor chips on the enamel, and the lid didn’t fit as snugly as I expected. For a premium brand like Staub, I expected much better quality. I returned it the next day. It’s a shame because I’ve heard such great things about their products.
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