Staub 2.9-Quart Enameled Cast Iron Pan With Lid
Staub 2.9-Quart Enameled Cast Iron Pan With Lid The Staub 2.9-Quart Enameled Cast Iron Pan with Lid is the perfect...
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The Staub Braiser is a premium cast-iron cookware piece renowned for its exceptional heat retention and even distribution, making it perfect for slow-cooking, roasting, and baking. Its innovative domed Chistera lid ensures continuous self-basting, delivering tender and flavorful results. Designed in France with a vibrant enamel finish, it combines durability with elegance, resisting rust, chipping, and cracking. The Staub Braiser is compatible with all cooktops, including induction, and is oven-safe up to 500°F. Ideal for both home cooks and professionals, it transitions seamlessly from stovetop to table, offering both function and style for your culinary creations.
Crafted from enameled cast iron, the Staub Braiser ensures even heat distribution for perfectly cooked meals while retaining heat for prolonged warmth.
The unique domed Chistera lid features interior spikes that collect and redistribute moisture, providing continuous self-basting for tender and flavorful results.
The vibrant “majolique” enamel finish is resistant to rust, chipping, and cracking, offering long-lasting durability and a stunning appearance.
Suitable for all cooktops, including induction, and oven-safe up to 500°F, the Staub Braiser is perfect for everything from slow-cooking and roasting to baking casseroles.
Features generous, upturned handles for secure, comfortable transport from stovetop to table, even while wearing oven mitts.
The black matte interior with traces of quartz promotes superior browning and easy food release, making it dishwasher-safe and simple to clean.
Celebrate renewal and transformation with the Staub 5.25-quart Essential French Oven, featuring an intricate snake design on its lid inspired by the Year of the Snake. Crafted in France, this stunning cast iron pot is ideal for soups, stews, braises, and one-pot meals. Its deep design and high sloped sides allow for effortless stirring and mixing, making it perfect for everything from braising meats to stir-frying and even deep-frying.
The textured black matte enamel interior ensures exceptional browning and superior heat retention, while the self-basting lid creates a rainforest effect, redistributing moisture for perfectly cooked, flavorful dishes. With a smooth enamel bottom compatible with all stovetops, including induction, this versatile French oven seamlessly transitions from oven to table, blending functionality with timeless elegance. Built to last a lifetime, this heirloom-quality piece is dishwasher-safe for easy maintenance and designed to be passed down through generations.
Ignite the fire of tradition with the Staub 9.5-inch Braiser, featuring a striking embossed dragon design on the lid, symbolizing power and energy. This versatile French braiser is perfect for simmering, searing, baking, and roasting. Made in France, its textured black matte enamel interior ensures perfect browning and heat retention, while the tight-fitting lid locks in flavor and moisture for tender, succulent results.
Designed for both professional and home chefs, the braiser’s compact size makes it ideal for preparing meals for two to three people. Its smooth enamel bottom works on all stovetops, including induction, and it’s oven-safe up to 500°F. Celebrate culinary artistry with this elegant and durable piece, perfect for serving directly from the oven to the table.
The Staub 12-inch Braiser with Glass Lid is the ultimate cookware for one-pot meals, slow-cooked braises, and simmered soups. Its domed glass lid locks in moisture while allowing you to monitor cooking progress without lifting the lid. Crafted from enameled cast iron, the pot delivers exceptional browning and heat retention, ensuring evenly cooked, flavorful results.
Perfect for serving 3–4 people, this versatile braiser features a textured black matte enamel interior that requires no seasoning and a smooth enamel bottom compatible with all stovetops, including induction. Oven-safe up to 500°F, it effortlessly transitions from oven to table, making it a beautiful and functional addition to your kitchen. Dishwasher-safe for easy cleaning, this heirloom-quality braiser is built to last.
Elegant and versatile, the Staub 12-inch Braiser in Grenadine is designed for browning, braising, roasting, and sautéing. Its wide base and shallow sides make it perfect for preparing everything from breakfast hash to braised lamb shanks. The vibrant Majolica enamel finish adds brilliance and depth, making it a stunning centerpiece for oven-to-table serving.
The domed lid accommodates large cuts of meat, while the textured black matte enamel interior ensures superior browning and heat retention. Crafted in France, this durable braiser is oven-safe up to 500°F and compatible with all stovetops, including induction. With its vintage-inspired handles for easy maneuvering and dishwasher-safe design, this braiser is the epitome of craftsmanship and performance.
In collaboration with Smitten Kitchen’s Deb Perelman, the Staub 11-inch Braiser in Basil is a limited-edition piece designed for ultimate versatility and elegance. With a 4-quart capacity, it’s perfect for braising, roasting, sautéing, and even baking bread. Its wide base and high sloped sides allow for effortless cooking, while the textured black matte enamel interior ensures exceptional browning and heat retention.
The heavy, tight-fitting lid locks in moisture for tender, flavorful results, and the smooth enamel bottom works on all stovetops, including induction. Oven-safe up to 500°F, this heirloom-quality braiser transitions seamlessly from oven to table, embodying timeless craftsmanship. Dishwasher-safe and made in France, it’s a must-have for any home chef looking to create extraordinary meals with ease.
Absolutely gorgeous piece of craftsmanship! The intricate dragon design on the lid is stunning and makes it a conversation starter at every dinner party. It cooks evenly, retains heat beautifully, and the tight-fitting lid keeps all the flavors locked in. I used it to braise chicken thighs, and the results were incredible. Highly recommend to anyone looking for a functional yet artistic addition to their kitchen!
I’m absolutely enamored with the Staub Braiser. The wide, flat surface with straight sides provides so much room for browning and searing. The glass lid is a game-changer—it allows me to monitor my cooking without lifting the lid. This 3.5-quart size is perfect for small households but still versatile enough for larger dishes. The enameled cast iron is so easy to clean, and the turquoise color adds such a cheerful touch to my kitchen!
This is an amazing piece of cookware! I sautéed onions, tomatoes, and potatoes, and the self-basting lid worked wonders—everything was perfectly cooked in its own juices, and I didn’t even need to add water. The matte black enamel interior ensures perfect browning every time. It’s both beautiful and functional, and I love that I can take it straight from the oven to the table!
I was very excited about the 9.5-inch Braiser with Dragon Lid, but it didn’t quite meet my expectations. The design is beautiful, but the pot feels lighter than my other Staub products, and unfortunately, food tends to stick more than I anticipated. It’s still decent for slow cooking, but I feel like the quality doesn’t quite match the price tag. It’s not bad, but I expected more from Staub.
I was incredibly disappointed with the quality control on my 12-inch Braiser with Glass Lid. There were visible defects, including a white enamel dot in the middle of the pan and some scratches along the side. For the price, I expected a flawless product, but it felt like a rush job. Customer service was unresponsive to my concerns, which made the experience even worse. This was such a letdown from a brand I used to trust.
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