Staub 2.9-Quart Enameled Cast Iron Pan With Lid
Staub 2.9-Quart Enameled Cast Iron Pan With Lid The Staub 2.9-Quart Enameled Cast Iron Pan with Lid is the perfect...
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Staub pans are premium cookware pieces crafted with precision, offering exceptional functionality and timeless design. Renowned for their durable cast iron construction and innovative enamel coating, Staub pans ensure even heat distribution, superior heat retention, and effortless cooking. From frying pans and skillets to braisers and grill pans, Staub’s versatile range caters to all your cooking needs, whether searing, sautéing, or baking.
Available in an array of stylish colors and finishes, Staub pans are both elegant and practical, transitioning seamlessly from stovetop to oven to table. Compatible with all stovetops, including induction, they are built to last and are often dishwasher-safe for easy cleanup.
Staub pans are made of high-quality cast iron, ensuring superior heat retention and even heat distribution for consistent cooking results.
Their enamel finish enhances durability, prevents rust, and eliminates the need for seasoning. It is designed for both functionality and aesthetic appeal.
Staub pans are compatible with all stovetops, including gas, electric, and induction. They are also oven-safe, making them ideal for a wide range of cooking techniques.
Featuring thoughtfully designed handles and lids, Staub pans provide a comfortable and secure grip, while their tight-fitting lids lock in moisture and flavors during cooking.
Available in a variety of colors and finishes, Staub pans transition seamlessly from kitchen to table, adding elegance to your meal presentation.
Most Staub pans are dishwasher-safe and have easy-to-clean surfaces, ensuring convenience without compromising quality.
The Staub 13-inch Double Handle Fry Pan is the ultimate multitasker for your kitchen. Featuring a generous capacity and two sturdy handles, this pan is ideal for frying, sautéing, and even baking. Made from enameled cast iron, it offers exceptional heat retention and even heat distribution, ensuring perfectly browned and seared dishes every time. Designed with low, curved sides and built-in pouring spouts, it minimizes mess and makes transferring food effortless. Oven-safe up to 500°F and compatible with all stovetops, including induction, this versatile pan transitions seamlessly from stovetop to oven to table. Crafted in France, this heirloom-quality piece is built to last a lifetime.
The Staub 8.5-inch Traditional Deep Skillet in Cherry is the perfect compact cookware for small households or side dishes. Its 1.75-quart capacity and high, straight sides make it ideal for frying, baking, and sautéing with minimal splatter. The enameled black matte interior ensures superior browning, heat retention, and distribution, while the smooth enamel exterior works on all stovetops, including induction. Side spouts make pouring sauces and grease effortless and mess-free. Oven-safe up to 500°F, this skillet transitions beautifully from the oven to the table. Made in France, it combines timeless beauty with unmatched functionality.
The Staub 8.5-inch Traditional Deep Skillet in Black Matte offers compact convenience for versatile cooking. With a 1.75-quart capacity and high, straight sides, it’s perfect for searing, frying, baking, and sautéing. The enameled cast iron interior promotes perfect browning and easy food release, requiring no seasoning. Designed for all stovetops, including induction, it features smooth enamel for scratch-free use. Side spouts allow for clean pouring, and its oven-safe design (up to 500°F) makes it easy to complete meals in the oven. Made in France, this skillet is a durable and elegant tool for everyday cooking.
The Staub 11-inch Traditional Deep Skillet in Graphite Grey brings timeless design and exceptional performance to your kitchen. Featuring higher, straighter sides, it reduces stovetop splatter while providing generous space for frying, baking, roasting, and sautéing. The textured black matte enamel interior ensures superior browning and heat distribution, while the smooth enamel base is compatible with all stovetops, including induction. Oven-safe up to 500°F, it seamlessly transitions from stovetop to oven to table. Durable and crafted in France, this skillet is built to elevate your cooking experience and inspire creativity.
The Staub Cast Iron Crepe Pan in Black Matte is your go-to tool for creating perfect crepes, tortillas, and pancakes. Featuring a shallow design with an extra-low rim, it makes flipping and turning effortless. The enameled black matte interior ensures even heat distribution and easy food release, requiring no seasoning. This pan comes with a wooden spatula and crepe spreader for best results. Designed for all stovetops, including induction, and oven-safe up to 500°F, it combines functionality with elegance. Made in France, this crepe pan is a durable and versatile addition to your kitchen.
This 13-inch double-handle fry pan is perfect for paella! The cast iron sears shellfish and cooks rice evenly, creating the perfect crispy crust at the bottom. It’s also great for making pancakes for a crowd. The size and heat retention make it incredibly versatile, from stovetop to oven. I love the black matte finish—it looks fantastic on the table for serving. Highly recommend it for anyone who loves both functionality and elegance in the kitchen!
I never realized how amazing cast iron fry pans could be until I used the Staub 8.5-inch skillet in cherry. It’s perfect for small meals or side dishes, and I love the high sides that prevent splatter. The enameled surface is a game-changer—no seasoning required, and it cleans easily. It’s become my go-to pan for eggs, roasting veggies, and even small cobblers. Plus, the cherry color adds a pop to my kitchen!
I purchased the Staub crepe pan for events as a chef, and it's been a hit! The cast iron retains heat beautifully, letting me make thin, uniform crepes every time. The included spreader and spatula are a big help. It works perfectly on my induction hob, and the black matte finish looks professional. My clients love watching it in action—great for both cooking and presentation. I couldn’t be happier with this purchase!
The Staub crepe pan does an okay job, but it’s not without issues. While it holds heat well and makes nice crepes, the cast iron is a bit heavy, which makes it tricky to handle. The batter spreader and spatula included are decent but feel a little rough and unfinished. Also, you need a good amount of butter or oil because the pan isn’t nonstick, so there’s a learning curve. It’s functional, but I expected a little more for the price.
What a disappointment! I was so excited about my 11-inch Staub skillet, but after six months, I regret buying it. Everything sticks to the pan no matter how much oil or butter I use. It’s also very heavy, so I need help lifting it when it’s full. Worst of all, the bottom is now covered in black burn marks that won’t come off, no matter how much I scrub. I’m back to using my cheaper nonstick pan, which works much better.
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